靠PAT阿ㄇㄟ哩嘎

泰國餐廳裡總會有一道很有趣的菜

就是AMERICAN FRIED RICE

第一次看到的時候心裡想??

老美也吃炒飯嗎??

好奇點來吃以後才發現

居然是.....番茄醬加葡萄乾炒飯

哈哈!!好奇怪的組合

但是酸酸甜甜得還滿好吃的

而且靠PAT阿ㄇㄟ哩嘎（美式炒飯的泰文）

一定會配上小的熱狗，切片的火腿

跟一根小的炸雞腿

還有荷包蛋一個

炒飯裡居然是沒有蛋的很神奇吧

蛋可是另外附呢～～

有些餐館還會附上一兩片沙拉

還有炒飯一定會付的大黃瓜跟番茄片

整個感覺很豐富呢!!?

吃膩了泰國菜也可以吃吃這道有趣的餐點

(我還是很懷疑在美國是否真的有這道料理)

 下面是我去維基百科查的資料~~

American fried rice (ข้าวผัดอเมริกัน, Khao pad Amerigan, also Nasi Goreng USA) is a Thai/Malay fried rice dish with "American" side ingredients like fried chicken, ham, hot dogs, raisins, ketchup, and croutons. Many Thais erroneously think it comes from America because of the name given to it by their own people, with many Americans completely bewildered as to what it is. Other ingredients like pineapple are optional. Because it was invented during the Vietnam War era to serve to United States Marine Corps and United States Air Force personnel stationed in Thailand, it is generally not found in Thai restaurants outside Thailand. With the recent proliferation of Thai restaurants, American fried rice is now appearing on Thai restaurant menus in the U.S.

(圖片也出自維基百科)